Anis Cafe & Bistro
Anis is a charming French restaurant in Buckhead, known for its Provencal-style cuisine in a setting that feels like a converted house from the south of France, complete with a fireplace and covered outdoor patio.
Antico Pizza Napoletana
Bringing the spirit of Naples to West- Midstown with authentic wood-fired pizzas crafted using traditional techniques and imported Italian ingredients. Simple, timeless, and deeply rooted in Italian tradition, Antico has become one of Atlanta’s most iconic dining destinations.
Aria
Aria is a modern American restaurant in Buckhead, known for its refined dining room and lounge, featuring seasonal dishes by Chef Gerry Klaskala, an acclaimed wine list and creative cocktails. It offers both a la carte and tasting menus, with a focus on “slow food”.
Avize
Located in West Midtown Atlanta, Avize draws inspiration from the Alpine region’s blend of French, Italian, Swiss, German, and Austrian cultures. Paired with an exceptional collection of Alpine wines, liqueurs, and amari, the cuisine offers a contemporary take on timeless traditions, creating a dining experience that is both familiar and unexpected.
Banshee
Banshee is a highly-regarded New American restaurant in Atlanta’s East Atlanta Village, known for its creative, seasonal dishes and lively atmosphere, earning accolades like a Michelin Bib Gourmand and recognition from Wine Enthusiast.
BoccaLupo
BoccaLupo is a popular Michelin Guide Italian restaurant located in Inman Park, offering a modern take on Italian-American cuisine with a focus on fresh, locally sourced ingredients and handmade pasta. Reservations are highly recommended. The name is a play on the Italian phrase “in bocce al lupo” meaning “good luck”.
The Chastain
The Chastain is a Michelin Green Star-recognized New American bistro, known for its seasonal, farm-to-table cuisine with Southern influences, served in a beautiful setting adjacent to Chastain Park.
The Consulate
The Consulate is a fine-dining restaurant in Midtown, known for its unique rotating global menu, where a guest spins a globe every 90 days to select the next country’s cuisine, alongside a permanent “secret” menu. Set in a “James Bond esque” chic atmosphere with mid-century modern decor, art and vintage fixtures, a visual delight!
Gigi's
Gigi’s Italian Kitchen is a popular, small Italian restaurant in Candler Park, known for its seasonal, elevated Italian-American cuisine, handmade pasta, and signature dishes like caviar pasta and tiramisu. Closed on Wednesday and Thursday.
Highland Tap
Located in the heart of Virginia-Highland, Highland Tap has been an Atlanta institution for decades, known for its warm tavern atmosphere, classic steakhouse fare, and extensive selection of beer, wine, and cocktails. Timeless, welcoming, and full of character, it remains a neighborhood favorite and a true Atlanta classic.
La Semilla
Located in Reynoldstown, La Semilla combines contemporary latin techniques with the versatility of plant based cooking. Their Jackfruit centered cubano and bistec de palomilla pair wonderfully with signature cocktails and organic wine offerings.
Lazy Betty
Lazy Betty is a Michelin-starred, contemporary American restaurant in Midtown, known for its innovative tasting menus as well as a la carte options, led by Chefs Ron Hsu and Aaron Phillips, blending modern techniques with global influences. An intimate, elegant setting with an open kitchen, offering a unique culinary journey.
Le Bon Nosh
Le Bon Nosh is a French-influenced restaurant, market and wine bar in Buckhead, known for its community focus and seasonal, locally sourced ingredients, offering breakfast, lunch and dinner with both full-service and counter service options in a beautiful interior. An espresso bar with pastries is also available
in the AM.
Le Colonial
Perched in Buckhead Village, Le Colonial offers a warm, romantic setting. An expansive dining room, breezy veranda, and cozy bar and lounge, pair atmosphere with their famed Vietnamese cuisine. Executive Chef Shuma Kuwamoto showcases traditional Vietnamese recipes alongside contemporary takes on classic dishes.
Little Sparrow
Little Sparrow is a French-inspired bistro by chef Ford Fry located in West Midtown in the former JCT Kitchen space, offering classic brasserie dishes like French onion soup, thick cut fries with raclette and a decadent chocolate soufflé. Considered by both Esquire and the New York Times to be one of the cities best! If you are feeling a little more casual, go upstairs to Bar Blanc for a selection of small plates, including steak frites, and craft cocktails.
Madeira Park
Madeira Park is a popular wine bar and restaurant in Atlanta’s Poncey-Highland neighborhood, known for its extensive wine list, creative cocktails, and seasonal, chef-driven food menu from the team behind Miller Union. It offers a buzzy atmosphere with indoor seating, communal tables and a covered patio, serving everything from snacks to full plates.
Rumi's Kitchen
Founded by Chef Ali Mesghali, Rumi’s Kitchen is a highly-regarded Persian restaurant in Midtown, known for its elegant yet comfortable atmosphere, impeccable service and creative, authentic Persian cuisine. They offer flavorful dishes from various kabobs and stews to unique appetizers and desserts. The Charred Tomato Labne and Chicken Barg are a must!
Stereo
Stereo is a Hi-Fi listening bar located in the Inman Park neighborhood. Recognizable by its relaxed atmosphere and highly curated music. They offer flavoful cocktails and a selection of wine to help spark conversation or just unwind.